Use ratio and proportion to calculate mixtures and final products.
Goal Path: Employment, Apprenticeship, Independence
Date Added: Friday, February 20, 2015
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Calculate amounts needed when doubling a recipe and convert between different units of measurement.
Goal Path: Employment, Apprenticeship, Postsecondary, Secondary School Credit, Independence
Date Added: Friday, February 20, 2015
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Understanding how to calculate Working Load Limits for rope, using formulas. Using the internet to locate information related to rope strength.
Goal Path: Apprenticeship, Secondary School Credit
Date Added: Wednesday, April 2, 2014
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The learner will use formulas to calculate pipe ratios and determining water pressure in water tanks.
Goal Path: Apprenticeship
Date Added: Friday, April 11, 2014
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Update a client form at a hair salon.
Goal Path: Employment, Apprenticeship
Date Added: Monday, May 12, 2014
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The learner will use a timetable to calculate the number of hours a class is offered in a week.
Try this digitized, interactive version: http://www.quillnetwork.com/csc/C2.1-HoursOfferedinaClass/...
Goal Path: Apprenticeship, Postsecondary, Secondary School Credit
Date Added: Monday, January 19, 2015
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Use a Legend to interpret electrical features on a blueprint, and to determine materials needed for a job.
Goal Path: Employment, Apprenticeship
Date Added: Thursday, February 20, 2025
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The learner will find and interpret information about electrical measuring equipment and processes.
Goal Path: Apprenticeship
Date Added: Saturday, April 12, 2014
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The learner will use spreadsheet data to calculate unit prices and amounts for food inventories.
Goal Path: Apprenticeship
Date Added: Thursday, March 6, 2014
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The learner will use a recipe cost card to calculate the cost per serving of lasagna.
Goal Path: Apprenticeship
Date Added: Friday, April 11, 2014
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